Description
| Denomination | Indicazione Geografica Tipica |
| Year | 2019 |
| Production Area | Euganean Hills, Arquà Petrarca (Padua). Volcanic soil, with limestone and clay. |
| Grapes | 100% Pinot Bianco |
| Harvest Period | End of August |
| Production per Hectare | 10.000 kg grapes |
| Alcoholic Content | 12% |
| Content | 5 l |
WINE-MAKING AND FERMENTATION:
After a soft pressing, must fermentates in stainless steel with selected yeasts at a controlled temperature of 16-18°C.
ORGANOLEPTC FEATURES:
Wine with a pale yellow color and fine and delicate scent of underbrush with a velvety and pleasantly dry taste.
It matches fish dishes, pasta and broth pasta.
Serve at 12-14°C.
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